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Brown Rice Bread: Gluten Free

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)78.8708
Energy (kCal)3000.7583
Carbohydrates (g)527.7272
Protein (g)44.7847
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    water 1 1/4 1/4 0.0 0.0 0.0 0.0
    sugar 4 tablespoons divided 79.95 15.002 2.5025 1.248
    active yeast 1 1/2 1/2 - - - -
    tapioca flour 2 cups 1088.32 269.6176 0.5776 0.0608
    brown rice flour 2 cups 1147.08 241.6768 22.8468 8.7848
    nonfat milk powder 2/3 cup - - - -
    xanthan gum 2 teaspoons - - - -
    salt 1 teaspoon - - - -
    flax seed 2 tablespoons ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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