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Arancini (Italian Rice Balls)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.7149
Energy (kCal)2841.0874
Carbohydrates (g)438.1595
Protein (g)99.5537
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    rice 2 1/2 cups cooked 1688.125 369.7688 32.9762 3.0525
    butter 1/3 cup melted 456.0 20.951999999999998 14.248 38.4
    parmesan cheese 2/3 cup grated 197.3333 21.3333 21.3333 2.6667
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    seasoning salt 2 teaspoons - - - -
    black pepper 1 -2 teaspoon ground 0.0 0.0 0.0 0.0
    mozzarella cheese 3 ounces cut 275.5571 23.1502 11.5326 15.1982
    oil - - - -
    egg 2 beaten 214.5 1.08 18.84 14.265
    flour - - - -
    fine breadcrumb 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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