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Wild Rice and Oat Bran Bread (With Bread Machine Directions)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.0947
Energy (kCal)1167.78
Carbohydrates (g)217.0019
Protein (g)52.5482
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread flour 1 1/4 - 1 3/4 3/4 0.0 0.0 0.0 0.0
    active yeast 1 package - - - -
    nonfat milk 1 cup 83.3 12.152000000000001 8.2565 0.196
    honey 2 tablespoons - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    salt 3/4 teaspoon - - - -
    wheat flour 1 cup 408.0 86.36399999999999 15.852 3.0
    wild rice 3/4 cup cooked drained cooled 428.4 89.88 17.676 1.296
    oat bran 1/3 cup 77.08 20.7489 5.4207 2.2027
    nonstick cooking spray - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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