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Black-Eyed Peas Jambalaya(Rice Cooker)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)108.3085
Energy (kCal)3195.3065
Carbohydrates (g)253.2312
Total fats (g)195.3077
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients together in a rice cooker, press the button and cook. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    bell pepper 1 chopped - - - -
    rice 1 1/2 cups raw 1018.425 211.5938 20.9235 8.88
    beef broth 1 can 30.45 0.174 4.959 0.9570000000000001
    onion 1 chopped 64.0 14.944 1.76 0.16
    sausage 1 smoked sliced browned 1569.4315 2.9484 64.637 142.1107
    seasoning 1 tablespoon 0.0 0.0 0.0 0.0
    black eyed pea 1 can - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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