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Thai Shrimp Fried Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.0759
Energy (kCal)593.4778
Carbohydrates (g)37.3144
Protein (g)13.6019
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 4 -5 cups cooked 0.0 0.0 0.0 0.0
    shrimp 2 cups raw peeled deveined - - - -
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    red chili pepper 1 teaspoon minced crushed 1.25 0.2753 0.0584 0.0138
    egg 1 71.5 0.36 6.28 4.755
    green onion 3 57.51 12.2262 2.0661 1.0011
    carrot 1 cup grated 52.48 12.2624 1.1904 0.3072
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    white pepper 1/8 teaspoon 0.888 0.2058 0.0312 0.0064
    vegetable oil 3 tablespoons divided 351.69599999999997 0.0 0.0 40.8
    lime juice 3 tablespoons fresh-squeezed 11.3438 3.8206 0.1906 0.0318
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    fish sauce 1/2 tablespoon 12.6 1.3104 1.8216 0.0036
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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