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Butter Baked Rice (Oamc)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)98.7122
Energy (kCal)1122.191
Carbohydrates (g)40.388
Protein (g)26.9685
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain rice 1 cup - - - -
    salt 1 teaspoon - - - -
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    parsley 3 teaspoons 1.35 0.2374 0.1114 0.0296
    almond 1/4 cup slivered 481.78 0.0 0.0 54.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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