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Helen's Cheese Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)21.7395
Energy (kCal)209.82
Carbohydrates (g)13.7565
Total fats (g)8.04
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a medium saucepan over high heat, add rice, water, salt, and butter. Stir and bring to a boil. | 2. Reduce heat to simmer. Cover and let simmer for 15 minutes (do not open lid). | 3. After 15 minutes, turn off the heat and add the cheese slices. Give a quick stir and quickly cover the pot again. Let sit for 5 more minutes. Remove lid, stir well, and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain rice 1 cup - - - -
    water 2 1/4 cups 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    american cheese 4 slices sliced 124.32 9.828 19.067999999999998 0.84

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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