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Apricot Glazed Carrots

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.2186
Energy (kCal)893.6437
Carbohydrates (g)168.8598
Protein (g)17.2957
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 2 pounds peeled sliced 371.9462 86.9084 8.4368 2.1772
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    apricot preserve 1/3 cup 258.1333 68.6933 0.7467 0.2133
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    salt 1/4 teaspoon - - - -
    orange zest 1 teaspoon 1.94 0.5 0.03 0.004
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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