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Butternut Squash, Rice and Sausage Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)161.5698
Energy (kCal)2245.5795
Carbohydrates (g)78.6845
Protein (g)118.0257
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butternut squash 1 63.0 16.366 1.4 0.14
    chicken broth 3 cups 234.36 5.67 33.4152 7.8624
    water 1 cup 0.0 0.0 0.0 0.0
    sage 1 tablespoon chopped rubbed - - - -
    olive oil 2 teaspoons divided 79.56 0.0 0.0 9.0
    sausage 1 crumbled sliced brand mild 1569.4315 2.9484 64.637 142.1107
    onion 1 cup diced 64.0 14.944 1.76 0.16
    apple 1 diced sweet 77.48 20.5769 0.3874 0.2533
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    arborio rice 1 cup uncooked - - - -
    white wine 1/4 cup - - - -
    thyme 1 teaspoon chopped 0.8079999999999999 0.1956 0.0445 0.0134
    cooking spray - - - -
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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