RecipeDB

Cooking in progress....

Willie's New Orleans Red Beans & Rice

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.63
Energy (kCal)477.2676
Carbohydrates (g)17.1876
Protein (g)92.2516
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red bean water 1 lb 403.4676 0.0 89.7602 2.2667
    green pepper 1 chopped 29.8 6.9136 1.2814 0.2533
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    celery rib 3 chopped 403.4676 0.0 89.7602 2.2667
    garlic clove 3 chopped 403.4676 0.0 89.7602 2.2667
    andouille sausage 1/2 sliced 403.4676 0.0 89.7602 2.2667
    creole seasoning 3 tablespoons 403.4676 0.0 89.7602 2.2667
    rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition