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Mildly Curried Salmon and Rice (all-in-one)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.6996
Energy (kCal)1579.1964
Carbohydrates (g)270.0665
Protein (g)65.8788
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wild rice 12 ounces cooked 1214.4923 254.8052 50.1106 3.6741
    salmon 1 skinned de-boned cut 40.2333 0.0 5.6213 1.7963
    double cream 1/4 - - - -
    spring onion 1 bunch chopped - - - -
    butter 2 ounces 323.19 14.8497 10.0983 27.215999999999998
    curry powder 1 1/2 - 2 teaspoons mild 0.0 0.0 0.0 0.0
    lemon 1 1.2808 0.4116 0.0486 0.0132
    salt - - - -
    pepper - - - -
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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