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Thai Mango With Cardamom Rice Pudding

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.8018
Energy (kCal)1370.15
Carbohydrates (g)126.7459
Protein (g)51.6776
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 6 cups 893.04 69.9792 46.11600000000001 47.8728
    rice basmati 1/3 cup uncooked - - - -
    milk 1/2 cup sweetened condensed 276.0 6.648 2.748 28.608
    cardamom 1/2 teaspoon ground 3.11 0.6847 0.1076 0.067
    salt 1/4 teaspoon - - - -
    mango 2 cups peeled chopped 198.0 49.434 2.7060000000000004 1.254

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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