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Caribbean Rice in Rice Cooker

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)98.7321
Energy (kCal)2089.9953
Carbohydrates (g)374.3362
Total fats (g)25.6664
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. into rice cooker put everything but corn. | 2. last 5 minutes add corn. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown rice 1 cup 678.95 141.0625 13.949000000000002 5.92
    chicken stock 2 1/2 cups 216.0 21.18 15.12 7.2
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    cilantro 1 tablespoon 0.23 0.0367 0.0213 0.0052
    corn 1/2 cup 62.35 13.5575 2.3707 0.9788
    black bean 1 can drained rinsed 991.8141 181.3769 62.8246 4.1301
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    onion 1/2 cup diced 32.0 7.472 0.88 0.08
    bell pepper 1/2 cup diced 14.9 3.4568 0.6407 0.1267

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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