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African Curry

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)100.5834
Energy (kCal)1096.0535
Carbohydrates (g)53.2087
Protein (g)14.2093
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves peeled chopped 8.94 1.9836 0.3816 0.03
    bay leaf 1 - - - -
    tomato 1 can peeled drained 62.068999999999996 13.7631 3.2384 0.5397
    curry powder 2 teaspoons 13.0 2.2332 0.5716 0.5604
    salt 1/8 teaspoon - - - -
    chicken 1 bones cut - - - -
    coconut milk 1 can unsweetened 827.5862 19.934 8.2399 85.7811
    lemon 1 juiced 1.1183 0.3508 0.0178 0.0122

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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