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Tuna Rice Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)29.7595
Energy (kCal)1847.25
Carbohydrates (g)311.8428
Total fats (g)50.0607
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all of the ingredients together using just enough mayonnaise to bind everything. | 2. Add salt and pepper to taste. | 3. Cover and place in refrigerator for an hour or more. | 4. Place an ice cream scoop full on a lettuce leaf and garnish as desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 2 cups cooked 1350.5 295.815 26.381 2.4419999999999997
    tuna 1 can - - - -
    celery 2 stalks chopped 20.48 3.8016 0.8832 0.2176
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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