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Fresh Rhubarb Bread Pudding

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)136.7611
Energy (kCal)2488.1775
Carbohydrates (g)280.3564
Protein (g)45.6074
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread without crust 8 slices toasted cubed - - - -
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    butter margarine 1/4 cup 406.8975 0.034 0.4824 46.0299
    egg 5 357.5 1.8 31.4 23.775
    white sugar 1 1/4 cups 967.5 249.95 0.0 0.0
    cinnamon 1/2 teaspoon ground - - - -
    salt 1/4 teaspoon - - - -
    rhubarb 2 cups diced 51.24 11.0776 2.1959999999999997 0.488
    walnut 1/4 cup chopped 481.78 0.0 0.0 54.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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