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Chicken and Pepper

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.1917
Energy (kCal)1537.1668
Carbohydrates (g)101.6122
Protein (g)115.2196
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 lb boneless 780.1798 0.0 94.5741 41.9573
    red pepper 1 teaspoon 1.25 0.2753 0.0584 0.0138
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    onion 1 cut 64.0 14.944 1.76 0.16
    green pepper 1 cut 29.8 6.9136 1.2814 0.2533
    egg 1 beaten 71.5 0.36 6.28 4.755
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    tomato ketchup 2 teaspoons - - - -
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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