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Hot & Sour Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.7345
Energy (kCal)1557.8618
Carbohydrates (g)69.8491
Protein (g)106.6337
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 2 cans 189.1 4.575 26.962 6.343999999999999
    tofu 1 cup diced 362.88 7.0056 43.5204 21.9744
    green onion 1 cup sliced 19.17 4.0754 0.6887 0.3337
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    wood ear mushroom - - - -
    lily bud 3/4 cup - - - -
    pork 1/4 lb cut lean 426.384 0.0 15.7739 39.7694
    bamboo shoot 1/4 cup cut 10.1925 1.963 0.9815 0.1132
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    egg 2 beaten 143.0 0.72 12.56 9.51
    rice 4 tablespoons 169.7375 35.2656 3.4873 1.48
    sesame oil 4 teaspoons 159.12 0.0 0.0 18.0
    cayenne pepper 1/16 teaspoon 0.3578 0.0637 0.0135 0.0194
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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