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California Pizza Kitchens Kung Pao Spaghetti

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)170.1596
Energy (kCal)2646.3756
Carbohydrates (g)133.7622
Protein (g)162.8912
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock vegetable 1/2 - 1 1/2 cup - - - -
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    soy sauce 3/4 cup 101.3625 9.4286 15.5678 1.0901
    sherry 1/2 cup - - - -
    red chili paste garlic 3 tablespoons - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    sesame oil 2 tablespoons toasted 240.44799999999998 0.0 0.0 27.2
    egg white 2 34.32 0.4818 7.194 0.1122
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    salt 1/2 teaspoon - - - -
    spaghetti 1 8.7883 1.9589 0.1814 0.1616
    olive oil 1/2 cup 238.68 0.0 0.0 27.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    chicken breast 1 lb boneless skinless cut 780.1798 0.0 94.5741 41.9573
    chinese red chili pepper do n't eat these 10 -15 - - - -
    peanut 1 cup unsalted roasted 827.82 23.5498 37.668 71.8904
    garlic 1/4 cup minced 50.66 11.2404 2.1624 0.17
    scallion 3 cups coarsely-chopped greens 96.0 22.02 5.49 0.57

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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