RecipeDB

Cooking in progress....

Chinese Roast Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)112.0529
Energy (kCal)1503.8442
Carbohydrates (g)38.5858
Protein (g)88.4088
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roasting chicken 1 965.6022 0.408 77.4748 70.0855
    ginger 1/4 cup minced 19.2 4.2648 0.4368 0.18
    scallion 4 minced 128.0 29.36 7.32 0.76
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    sesame oil 3 tablespoons toasted 360.67199999999997 0.0 0.0 40.8
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    szechwan pepper 3 tablespoons cracked - - - -
    five spice powder 1 tablespoon - - - -
    red pepper flake 1 teaspoon - - - -
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition