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Bergy Dim Sum #5, Steamed Shrimp Dumplings

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.9348
Energy (kCal)189.1528
Carbohydrates (g)10.073
Protein (g)35.0616
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/3 1/3 - - - -
    salt 1/2 teaspoon - - - -
    water 3/4 cup boiling 0.0 0.0 0.0 0.0
    shrimp 6 ounces chopped 144.5 0.0 34.17 0.867
    water chestnut 1 1/2 1/2 canned chopped - - - -
    soy sauce 2 teaspoons 5.617999999999999 0.5226 0.8628 0.0604
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027
    pepper 1 pinch 0.3608 0.0919 0.0149 0.0047

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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