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Spicy Pickled Fish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.6728
Energy (kCal)2228.7052
Carbohydrates (g)295.8317
Protein (g)90.7312
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fish fillet 500 g 1170.0 87.05 68.75 60.8
    salt 1 teaspoon - - - -
    flour 1 1/2 1/2 867.42 189.9081 14.1015 3.3654
    egg 1 beaten 71.5 0.36 6.28 4.755
    chili sauce 3 1/2 tablespoons 54.9412 11.8183 1.493 0.1792
    tomato ketchup 1 tablespoon - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    oil - - - -
    spring onion 1 stalk chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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