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Chinese baked pork ribs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.6316
Energy (kCal)92.5402
Carbohydrates (g)7.7648
Protein (g)3.5364
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sparerib 3 -4 lb 0.0 0.0 0.0 0.0
    miso 1 tablespoon preserved 33.66 4.3129 2.1743 1.0217
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    garlic paste 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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