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Orange Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.933
Energy (kCal)1781.7776
Carbohydrates (g)149.4123
Protein (g)105.6821
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 lb 780.1798 0.0 94.5741 41.9573
    egg white 1 17.16 0.2409 3.597 0.0561
    salt 1 teaspoon - - - -
    sugar 1 teaspoon granulated 159.9 30.004 5.005 2.496
    water 1 cup 0.0 0.0 0.0 0.0
    ketchup 1/2 cup - - - -
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    vinegar 1/8 cup 6.2738 0.2778 0.0 0.0
    soy sauce 1 1/2 1/2 12.72 1.1832 1.9536 0.1368
    cornstarch 4 teaspoons 487.68 116.8256 0.3328 0.064
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    orange zest 1 teaspoon grated - - - -
    scallion 2 tablespoons chopped 3.84 0.8808 0.2196 0.0228
    vegetable oil 4 cups 234.46400000000003 0.0 0.0 27.2
    cornstarch 1 cup 487.68 116.8256 0.3328 0.064

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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