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Pot Stickers (Chinese Dumplings)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.7474
Energy (kCal)553.0985
Carbohydrates (g)4.9688
Protein (g)34.5967
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1/4 lb ground 426.384 0.0 15.7739 39.7694
    shrimp 2 ounces uncooked peeled minced 40.2333 0.5157 7.7123 0.5723
    egg white 1 17.16 0.2409 3.597 0.0561
    water chestnut 1/4 cup minced - - - -
    chinese celery 2 tablespoons minced - - - -
    cilantro 1 teaspoon minced 0.0767 0.0122 0.0071 0.0017
    ginger 1/2 teaspoon peeled grated - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    salt 1/2 teaspoon - - - -
    sesame oil 1/8 teaspoon 4.9725 0.0 0.0 0.5625
    cooking oil 3 tablespoons - - - -
    chicken broth 2/3 cup 52.08 1.26 7.4256 1.7472

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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