RecipeDB

Cooking in progress....

Ginger Shrimp

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.1348
Energy (kCal)709.7661
Carbohydrates (g)50.3617
Protein (g)25.0735
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    asparagus 1 lb 90.7186 17.5994 9.979 0.5443
    water chestnut 8 - - - -
    jalapeno pepper 2 3.2625 0.7312 0.1024 0.0416
    ginger 2 1/2 4.0 0.8885 0.091 0.0375
    cilantro leaf 1/2 cup 1.84 0.2936 0.1704 0.0416
    scallion 3 96.0 22.02 5.49 0.57
    red onion 1 - - - -
    peanut oil 2 -3 tablespoons 0.0 0.0 0.0 0.0
    shrimp 24 peeled deveined - - - -
    pine nut 1/2 cup toasted 454.275 8.829 9.2407 46.1498
    sesame oil 1 1/2 1/2 59.67 0.0 0.0 6.75
    salt - - - -
    white pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition