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Shrimp and Water Chestnut Toasts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)89.6417
Energy (kCal)992.939
Carbohydrates (g)38.9559
Protein (g)17.1074
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 3/4 shelled deveined chopped 3.195 0.040999999999999995 0.6124 0.0454
    butter 4 tablespoons unsalted softened 407.256 0.0341 0.4828 46.0705
    water chestnut 6 canned drained cut - - - -
    scallion 2 sliced 16.0 3.67 0.915 0.095
    sherry 1/4 cup - - - -
    soy sauce 1 tablespoon low sodium 8.48 0.7888 1.3024 0.0912
    soy sauce 1 teaspoon low sodium 8.48 0.7888 1.3024 0.0912
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    salt 1 teaspoon - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    baguette 1 sliced 77.43 14.1172 3.1088 0.9396
    vegetable oil - - - -
    sesame seed 1/4 cup 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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