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Stir-Fried Cellophane Noodles

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)110.2946
Energy (kCal)1681.4744
Carbohydrates (g)115.6152
Protein (g)54.5183
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom chinese 6 mixed - - - -
    cellophane noodle 4 ounces 398.0269 97.6243 0.1814 0.068
    ginger 1 teaspoon crushed 1.6 0.3554 0.0364 0.015
    green onion 3 diced 57.51 12.2262 2.0661 1.0011
    pork 1/2 diced 852.768 0.0 31.5479 79.5388
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    chicken broth 1 1/2 cups 117.18 2.835 16.7076 3.9312
    chicken bouillon cube 1 - - - -
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    vinegar 1 1/2 1/2 4.6935 0.2079 0.0 0.0
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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