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Oriental Chili Chicken

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)104.5166
Energy (kCal)1533.2945
Carbohydrates (g)62.5625
Total fats (g)96.9173
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Stir the soy sauce, tomato paste, tomato sauce, chili sauce, vinegar, sugar and black pepper together in a small bowl, then set aside. | 2. Put the chicken strips in a large bowl with the cornstarch, turmeric and salt and mix well. | 3. Heat the oil in a large frying pan or wok over a medium heat. Add the chicken pieces and fry, stirring occasionally, for 5 minutes, with a slotted spoon and set aside. | 4. Tip the garlic and onion into the oil remaining in the pan and fry, stirring for 3 minutes. | 5. Add the green chili and fry for 1 minute. Return the chicken pieces to the pan and fry for a further 1 minute. | 6. Stir in the spicy sauce mixture and stir for 2 minutes, or until the chicken pieces are cooked through. Check by cutting into a piece of chicken – the juices should run clear. | 7. Serve hot topped with the onion slices and sliced green chilies. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    tomato sauce 1 tablespoon - - - -
    chili sauce 1 teaspoon 5.2325 1.1256 0.1422 0.0171
    malt vinegar 1 teaspoon 1.05 0.0465 0.0 0.0
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    chicken breast 1 lb boneless skinless cut 780.1798 0.0 94.5741 41.9573
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    salt 1/4 teaspoon - - - -
    peanut oil 4 tablespoons 477.36 0.0 0.0 54.0
    garlic clove 2 chopped - - - -
    onion 1 sliced 64.0 14.944 1.76 0.16
    onion 64.0 14.944 1.76 0.16
    green chili pepper 1 chopped 89.955 21.2744 4.4978 0.4498
    green chili pepper sliced 89.955 21.2744 4.4978 0.4498

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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