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Chinese Chews

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)23.2123
Energy (kCal)1799.668
Carbohydrates (g)408.8383
Total fats (g)11.766
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Sift dry ingredients into a mixing bowl. | 2. Stir in dates and nuts. | 3. Add eggs. | 4. Mix thoroughly and spread into a greased 15 1/2 x 10 1/2 inch cookie sheet. | 5. Bake at 375 for about 20 minutes. | 6. Cut into squares or finger lengths. | 7. Remove to a cooling rack and roll in confex sugar if desired (I DO). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    flour 3/4 cup 433.71 94.954 7.0508 1.6827
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    salt 1/4 teaspoon - - - -
    nut 1 cup chopped - - - -
    date 1 cup chopped 414.54 110.2941 3.6015 0.5733
    egg 2 beaten 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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