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Szechuan Chicken With Peanuts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)124.6924
Energy (kCal)2108.9066
Carbohydrates (g)27.8684
Protein (g)215.0408
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 2 boneless skinless 1560.3596 0.0 189.1482 83.9147
    egg white 1 17.16 0.2409 3.597 0.0561
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    sherry 1 teaspoon - - - -
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    water 1/3 cup 0.0 0.0 0.0 0.0
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    cornstarch 1 teaspoon 30.48 7.3016 0.0208 0.004
    cooking oil 3 tablespoons - - - -
    red pepper flake 6 tablespoon quartered crushed - - - -
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    gingerroot 2 teaspoons grated 3.2 0.7108 0.0728 0.03
    peanut 1/2 cup roasted 413.91 11.7749 18.834 35.9452
    pea pod 1 package thawed - - - -
    rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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