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Chicken, Cashews, Red Pepper and Scallion Stir Fry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.2034
Energy (kCal)2848.648
Carbohydrates (g)586.3342
Protein (g)63.929
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg white 1 - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    soy sauce 1 1/4 1/4 10.6 0.986 1.6280000000000001 0.114
    chicken 1 1/4 boneless skinless cut - - - -
    sesame oil chicken 1 tablespoon - - - -
    peanut oil olive 1 tablespoon - - - -
    cashew 1/2 cup unsalted - - - -
    peanut oil olive 1 tablespoon - - - -
    soy sauce 2 tablespoons 10.6 0.986 1.6280000000000001 0.114
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    sherry wine 2 tablespoons - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    red pepper 1 - - - -
    scallion 1/2 cup diced 16.0 3.67 0.915 0.095
    red pepper flake 1/4 - 1/2 teaspoon crushed - - - -
    rice 4 cups 2715.8 564.25 55.79600000000001 23.68
    water chestnut 1 can cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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