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Chinese Braised Chicken and Chestnuts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.6791
Energy (kCal)76.6083
Carbohydrates (g)9.0457
Protein (g)0.3129
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1/2 cut - - - -
    chestnut 300 - - - -
    green onion 2 stalks 6.48 1.3776 0.2328 0.1128
    ginger 2 slices 3.52 0.7819 0.0801 0.033
    dark soy sauce 2 1/2 1/2 - - - -
    chinese white rice wine 1 tablespoon - - - -
    vegetable oil 1 teaspoon 39.0773 0.0 0.0 4.5333
    salt 1/2 teaspoon - - - -
    sugar 1/2 tablespoon 27.531 6.8862 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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