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Special Spinach Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.6042
Energy (kCal)1124.905
Carbohydrates (g)37.8848
Total fats (g)103.5114
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. DRESSING:. | 2. Place all dressing ingredients into a cruet or jar and shake very well. Let dressing sit while you build salad. | 3. SALAD:. | 4. Build salad from spinach at the bottom to crumpled bacon on top. Chill on plates for 30-60 minutes. Just before serving, drizzle dressing over salad. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spinach leaf 1 bunch washed - - - -
    hard egg 6 -8 sliced boiled - - - -
    water chestnut 1 can sliced drained - - - -
    bean sprout 2 cups - - - -
    bacon 1/2 chopped drained 18.08 0.1512 1.2752 1.3544
    oil 1/2 cup 897.9 0.0 0.287 101.96700000000001
    cider vinegar 1 1/2 cups 75.285 3.3341 0.0 0.0
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    sugar 1/4 - 1/2 cup 0.0 0.0 0.0 0.0
    worcestershire sauce 2 teaspoons 8.84 2.2055 0.0 0.0
    salt 2 teaspoons - - - -
    catsup 1/3 cup 80.8 21.92 0.8320000000000001 0.08

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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