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Sweet and Sour Chinese Chicken Crock Pot

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.8095
Energy (kCal)1091.4274
Carbohydrates (g)255.4007
Protein (g)11.2646
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    broiler fryer chicken 2 1/2 - 3 lbs cut 0.0 0.0 0.0 0.0
    carrot 3 cups sliced 157.44 36.7872 3.5712 0.9216
    mushroom 1 cup sliced - - - -
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    green bell pepper 1 cup cubed - - - -
    pineapple chunk juice 1 can - - - -
    cornstarch 1/2 cup 243.84 58.4128 0.1664 0.032
    tomato soup 1 can 165.2924 34.491 3.012 1.506
    cider vinegar 1/2 cup 25.095 1.1114 0.0 0.0
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    salt 1 teaspoon - - - -
    ginger 1/2 teaspoon 0.8 0.1777 0.0182 0.0075
    garlic clove 1 crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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