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Cheryl's Chinese Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.35
Energy (kCal)607.39
Carbohydrates (g)31.4924
Protein (g)7.5384
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roasting chicken 1 - - - -
    salt - - - -
    pepper - - - -
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    sherry wine 1/4 cup - - - -
    ginger 2 tablespoons peeled sliced 9.6 2.1324 0.2184 0.09
    scallion 4 cut 128.0 29.36 7.32 0.76
    garlic clove 2 crushed - - - -
    dark soy sauce 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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