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Thai Pandan Chicken

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80174.0853
Energy (kCal)798256.6128
Carbohydrates (g)1604.7258
Protein (g)17375.9751
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken drumstick 400 deboned skinned 797280.0 1431.48 17358.96 80144.76
    pandan leaf 1 - - - -
    shallot 3 345.6 80.64 12.0 0.48
    ginger 2 3.2 0.7108 0.0728 0.03
    garlic 4 cloves 17.88 3.9672 0.7632 0.06
    lemongrass 1 sliced - - - -
    chilies 3 soaked 291.4543 72.0 0.0 0.0
    soy sauce 2 teaspoons 5.617999999999999 0.5226 0.8628 0.0604
    worcestershire sauce 2 teaspoons 8.84 2.2055 0.0 0.0
    fish sauce 1 teaspoon 2.1 0.2184 0.3036 0.0006
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    salt 1/2 teaspoon - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    cornflour 1 tablespoon - - - -
    coconut milk 1/2 cup 276.0 6.648 2.748 28.608
    canola oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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