RecipeDB

Cooking in progress....

Thai Coconut Curry (Raw Vegan)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.8005
Energy (kCal)554.7175
Carbohydrates (g)19.3145
Total fats (g)54.7408
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Chop up any veggies you like. | 2. Blend all of the soup ingredients. | 3. Pour the soup over the chopped veggies - ENJOY! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coconut 1 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    bragg liquid amino 2 tablespoons - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    garlic clove 2 - - - -
    ginger 1 tablespoon 4.8 1.0662 0.1092 0.045
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    liquid sweetener 1 tablespoon - - - -
    avocado diced - - - -
    mushroom sliced - - - -
    cherry tomato - - - -
    red bell pepper - - - -
    carrot - - - -
    pea - - - -
    green onion - - - -
    jalapeno - - - -
    sprout mixed - - - -
    cilantro - - - -
    mango - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition