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Thai One Pot

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)207.7174
Energy (kCal)2676.4035
Carbohydrates (g)78.8767
Protein (g)126.1184
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking oil 1 tablespoon - - - -
    green bell pepper 1 - - - -
    red bell pepper 1 - - - -
    shiitake mushroom 1/4 - - - -
    salt 1 teaspoon - - - -
    pork 1 1/4 ground lean 2131.92 0.0 78.8697 198.8469
    grain rice 3/4 cup - - - -
    chicken broth 2 1/2 cups low sodium 195.3 4.725 27.846 6.5520000000000005
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    cayenne 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    scallion 4 chopped 128.0 29.36 7.32 0.76
    radish 10 cut 185.6 39.44 7.888 1.16
    cilantro 5 tablespoons chopped 1.15 0.1835 0.1065 0.026000000000000002
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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