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Chipotle Barbacoa

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.1155
Energy (kCal)1042.4498
Carbohydrates (g)29.0699
Protein (g)116.3255
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 361 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    beef chuck roast 1 trimmed cut 598.752 0.0 100.291 19.0058
    apple cider 1/3 cup - - - -
    chipotle pepper adobo sauce 4 - - - -
    lime juice 3 tablespoons 11.3438 3.8206 0.1906 0.0318
    garlic 4 cloves peeled 17.88 3.9672 0.7632 0.06
    cumin 4 teaspoons 31.5 3.7162 1.496 1.8707
    serrano chile pepper 1 chopped - - - -
    cayenne pepper 1 tablespoon ground 16.854 3.0014 0.6365 0.9153
    oregano 2 1/2 teaspoons 6.625 1.723 0.225 0.107
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    salt 1/2 teaspoon - - - -
    clove 1/2 teaspoon ground 2.877 0.6881 0.0627 0.1365
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    bay leaf 3 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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