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Coconut Curry Shrimp

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.4282
Energy (kCal)2284.1549
Carbohydrates (g)325.2107
Protein (g)95.5495
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1 tablespoon - - - -
    white onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    coriander 3/4 teaspoon 0.46 0.0734 0.0426 0.0104
    curry powder 1/2 tablespoon 10.2375 1.7586 0.4501 0.4413
    coconut milk 1 cup unsweetened 552.0 13.296 5.496 57.216
    wasabi powder 1/4 teaspoon 4.745 0.7496 0.0362 0.1771
    shrimp 1 lb raw peeled de-veined 321.8674 4.1253 61.6988 4.5787
    stevia 1 teaspoon - - - -
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    rice 2 cups cooked 1350.5 295.815 26.381 2.4419999999999997

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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