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Thai Pork With Garlic & Pepper (Moo Tod Kratiem Prik Thai)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.4883
Energy (kCal)853.4372
Carbohydrates (g)173.4632
Protein (g)28.1381
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 1 lb boneless Sliced Sliced 821.0032 166.1964 26.8073 5.3524
    garlic 2 tablespoons chopped 25.33 5.6202 1.0812 0.085
    coriander root 1/4 cup chopped - - - -
    white pepper 1 teaspoon 7.104 1.6466 0.2496 0.0509
    salt 1/2 teaspoon - - - -
    cooking oil - - - -
    lettuce leaf 3 -4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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