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Spiced Vegetable and Banana Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.1909
Energy (kCal)1194.7677
Carbohydrates (g)87.4916
Protein (g)68.6976
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    carrot 3/4 cup chopped 39.36 9.1968 0.8928 0.2304
    celery 3/4 cup chopped 12.12 2.2498 0.5227 0.1288
    banana 3/4 cup chopped - - - -
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    bay leaf 1 - - - -
    clove 1 5.754 1.3761 0.1254 0.273
    chicken broth 5 cups low sodium 390.6 9.45 55.692 13.104000000000001
    pumpkin puree 2 cups canned - - - -
    coconut milk 3/4 cup 414.0 9.972000000000001 4.122 42.912
    milk 1/4 cup sweetened condensed 414.0 9.972000000000001 4.122 42.912
    nutmeg 1 teaspoon ground 11.55 1.0844 0.1285 0.7988
    cinnamon 1/2 teaspoon ground - - - -
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    sage 1/2 teaspoon crumbled dried - - - -
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    curry powder 1/4 teaspoon 1.625 0.2792 0.0714 0.07
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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