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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Thai >> Thai

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Blue Crab Fritters: | 2. Combine shredded crab with ¾ cup mayonnaise, tabasco & salt. | 3. Form into six balls and roll them in panko. | 4. Fry in 1” deep peanut oil about 350 degrees until golden brown. | 5. Serve in bowl with sliced avocado, citrus supremes, thai pepper essence and vanilla oil. | 6. Garnish with coriander and chives. | 7. Mayonnaise: | 8. Combine eggs, lemon and mustard in food processor. | 9. Process until well-mixed and slowly drizzle in oil until emulsified. | 10. Check continually for texture, salt and pepper to taste. | 11. Refrigerate. | 12. Citrus Supremes: | 13. Peel citrus, removing all pith. | 14. Carefully slice citrus between sections to liberate sections. | 15. Reserve. | 16. Thai Pepper Essence: | 17. Combine all ingredients and refrigerate for at least one hour. | 18. Vanilla Oil: | 19. Combine the vanilla bean and seeds and grapeseed oil in a glass container and let stand for one hour. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
blue crab meat	1/2	lb	shredded boiled	201.7338	0.0	44.8801	1.1333
mayonnaise	1/4	cup		209.38	0.0	0.2146	23.2
tabasco sauce	1	tablespoon		201.7338	0.0	44.8801	1.1333
salt	1	teaspoon		-	-	-	-
panko breadcrumb	2	cups		201.7338	0.0	44.8801	1.1333
avocado	2		ripe	-	-	-	-
thai pepper				201.7338	0.0	44.8801	1.1333
egg yolk	1			54.74	0.6103	2.6962	4.5118
egg	1			71.5	0.36	6.28	4.755
lemon	1			1.2808	0.4116	0.0486	0.0132
dijon mustard	1/2	tablespoon		201.7338	0.0	44.8801	1.1333
canola oil	1 1/2	cups		2890.68	0.0	0.0	327.0
salt	1/2	teaspoon		-	-	-	-
white pepper	1/2	teaspoon		3.552	0.8233	0.1248	0.0254
orange	1			1.7625	0.4406	0.0352	0.0045
grapefruit	1			106.24	26.8256	2.0916	0.332
lime	1			-	-	-	-
blood orange	1			201.7338	0.0	44.8801	1.1333
pink grapefruit	1			-	-	-	-
tangerine	1			-	-	-	-
thai pepper	3		chopped	201.7338	0.0	44.8801	1.1333
red chili pepper	1		chopped	1.25	0.2753	0.0584	0.0138
garlic clove	2		chopped	201.7338	0.0	44.8801	1.1333
lime juice	3			11.3438	3.8206	0.1906	0.0318
thai fish sauce	1/8	cup		201.7338	0.0	44.8801	1.1333
maple syrup	1/2	cup		409.5	105.588	0.063	0.0945
vanilla bean	1		scraped	201.7338	0.0	44.8801	1.1333
canola oil	1	cup	grapeseed	2890.68	0.0	0.0	327.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.