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Thai Sticky Pudding (Kanom Nam Tan)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44219.5138
Energy (kCal)492656.02
Carbohydrates (g)25064.6411
Protein (g)5562.1861
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice flour 100 cup 57828.0 12660.54 940.1 224.36
    tapioca flour 2 tablespoons 68.02 16.8511 0.0361 0.0038
    salt 1 teaspoon - - - -
    coconut cream 500 cups 396000.0 7980.0 4356.0 41616.0
    palm sugar 500 cups - - - -
    leaf 2 pandanus - - - -
    coconut 100 cup grated 38760.0 4407.25 266.05 2379.15
    coconut cream 125 cup 396000.0 7980.0 4356.0 41616.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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