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Thai Coleslaw

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)194.5432
Energy (kCal)3013.3917
Carbohydrates (g)278.94
Protein (g)75.1127
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice vinegar 1/3 cup - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    chili paste 1 tablespoon - - - -
    lime juice 4 teaspoons 5.0417 1.6980000000000002 0.0847 0.0141
    canola oil 2 teaspoons 79.56 0.0 0.0 9.0
    salt 1/2 teaspoon - - - -
    soba noodle 2 ounces 191.52 42.5334 8.1966 0.4047
    green cabbage 10 cups shredded 222.5 51.62 11.392000000000001 0.89
    baby green 2 cups mixed 238.0 39.76 15.645 2.8
    carrot 1 1/2 cups julienned 78.72 18.3936 1.7856 0.4608
    zucchini 1 cup julienned - - - -
    cilantro 1 cup 3.68 0.5872 0.3408 0.0832
    peanut 1 cup unsalted chopped 827.82 23.5498 37.668 71.8904
    almond 1/2 cup sliced 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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