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Thai Chicken Stir-Fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6099.8949
Energy (kCal)265658.4965
Carbohydrates (g)2.8468
Protein (g)52391.6805
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 500 265200.6015 0.0 52292.1186 6097.3472
    vegetable capsicum 500 g sliced mixed 445.0 0.0 99.0 2.5
    coriander 1 tablespoon 0.23 0.0367 0.0213 0.0052
    gourmet garden chili pepper sauce 1 tablespoon 445.0 0.0 99.0 2.5
    garlic 1 tablespoon 12.665 2.8101 0.5406 0.0425
    soya sauce 1/4 cup 445.0 0.0 99.0 2.5
    honey 1 dash - - - -
    rice - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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