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Marinated Nam Pla Fish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.4865
Energy (kCal)912.614
Carbohydrates (g)113.1424
Protein (g)85.8013
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bay scallop 12 ounces 377.4 18.394000000000002 69.836 2.8560000000000003
    tomato 2 chopped 44.28 9.5694 2.1648 0.49200000000000005
    shallot 3 minced 345.6 80.64 12.0 0.48
    red cayenne pepper 1 minced discarded 5.724 1.0193 0.2162 0.3109
    basil 12 leaves rinsed shredded sweet 1.38 0.159 0.18899999999999997 0.0384
    spinach leaf 1 bunch - - - -
    key lime juice 1/4 cup - - - -
    coconut milk 1/4 cup 138.0 3.324 1.374 14.304
    salt - - - -
    black pepper - - - -
    honey 1 tablespoon - - - -
    cilantro 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    thai fish sauce 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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