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Thai-Style Stir-Fried Chicken

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)91.4763
Energy (kCal)1431.6903
Carbohydrates (g)54.8596
Protein (g)101.4171
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice vinegar 1/4 cup - - - -
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    red curry paste 2 teaspoons - - - -
    red pepper flake 1/8 teaspoon crushed - - - -
    chicken breast 1 skinless boneless cut 780.1798 0.0 94.5741 41.9573
    vegetable oil 1 1/2 1/2 divided 175.84799999999998 0.0 0.0 20.4
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    carrot 1 cup chopped 52.48 12.2624 1.1904 0.3072
    mushroom 1 package presliced - - - -
    coconut milk 1/2 cup 276.0 6.648 2.748 28.608
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    salt 1/2 teaspoon - - - -
    bean sprout 1 cup - - - -
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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