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Fry Bread Tacos II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.9228
Energy (kCal)1106.428
Carbohydrates (g)27.7626
Protein (g)97.0697
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 22 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    topping - - - -
    pinto bean 1 can - - - -
    picante sauce 1/2 cup divided 32.0 8.0 0.0 0.0
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    taco seasoning mix 1 package - - - -
    fry bread - - - -
    purpose flour 2 cups - - - -
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    salt 1 teaspoon - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    oil - - - -
    iceberg lettuce 2 cups shredded 20.16 4.2768 1.296 0.2016
    cheddar cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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